Culinary delights in Sesto
A masterful combination of traditional Tyrolean specialities and fresh Mediterranean fare. This is the key to the success of our kitchen brigade who meet our guests' highest expectations with a paradise of culinary delights. Espeacially children stand to benefit from the art of our kitchen team, with the daily special buffet.
At meal-times we offer mainly food produced using local ingredients of South Tyrol, primarily because we can be sure of their exceptional quality but also because we believe in sustainability, i.e. sourcing everything locally.
- A combination of traditional Tyrolean specialities and fresh Mediterranean fare
- A varied buffet breakfast, a dinner with several courses, and an exclusive selection of wines
- On request, we are happy to prepare dishes that are gluten-free
Gourmet food during the day
You will start the day with a varied and healthy buffet breakfast (organic cereals and vitamin corner). At lunch we offer a daily menu with buffet of salads as well as specialities prepared at our front-cooking station. In the evening you can choose between three menus, a great selection of salads and vegetables and hors d'oeuvres of the day, and an assortment of cheeses and desserts. And between 15.00 and 17.00, any half-board guests feeling peckish can help themselves to the cake table for free!
Our restaurants:
- Rainer Hotel dining room
- "La Saletta"
- Luis-Trenker-Stube
- Rudolf-Stolz-Stube
If you are an "apartment guest" staying in one of our Residences and wish to eat at one of our restaurants, we kindly request that you make a reservation in advance. Only then we can guarantee you a table! We do however also offer a takeaway service for guests who prefer autonomy and freedom. You can choose a menu in the morning and collect the food at your convenience in the evening, before 19.00 (there is a microwave in your apartment for warming it up again). Quick, convenient and delicious!